Employment

Established in 1851, The Pacific Club is a historical social club located outside of the Honolulu business district. We are known for our warmth of Aloha and excellence in hospitality whether hosting our members, their family, and guests at one of our three dining venues, serving a catered event, or coordinating a family activity or athletic tournament. Using locally sourced products whenever available, we pride ourselves on offering our members an exceptional dining experience paired and a wide selection of handcrafted cocktails and beers, and an award-winning wine cellar. We are looking for passionate and experienced food and beverage applicants to join our exceptional team. Please submit your application today.


We offer excellent employee benefits for full-time and part-time positions:

  • Employer paid Medical/Prescription Drug/Vision/Dental
  • Employee Meals
  • Vacation & Holidays
  • Annual bonus program
  • 401(k) Plan with employer matching
  • Flexible Spending Account Program
  • Employer paid Group Life insurance
  • Flexibility in scheduling
  • Parking

APPLY

Available Positions:

Utility Staff (Restaurant)

Job Title: Utilities Staff - Restaurant

Department: Food & Beverage
 

Position Description Summary

Ensures that all Pacific Club members and guests receive proper, attentive, courteous, and professional service at the Club to include greeting tables with water and bread, refilling beverages, clearing and resetting tables, and communicating pertinent information to the kitchen. Must follow all club safety and sanitation guidelines.
 

Duties and Responsibilities

Pre-shift:

  • Prepare all water glasses, carafes
  • Prepare bread service for the night
  • Restock wait station with all necessary supplies from the storage room
  • Maintain cleanliness of kitchen and service areas
  • Set up the floor once all pre-shift duties are completed

During shift:

  • Pour water and bring bread to tables as guests arrive
  • Assist wait staff by servicing food to members/guests as needed; food should not be left on the tray stand unattended. (Make sure there is communication with wait staff)
  • Clear plates after each course, refill water
  • Restock bus station as needed
  • Assist in cleaning banquet rooms as needed
  • Other duties as assigned by the Dining Room Manager or Captain

Closing duties:

  • Clean service stations
  • Clean and restock trays
  • Assist in the resetting of tables
  • Adherence to scheduled shifts and attendance at all service staff meetings.
  • Work well as a team member with the entire club staff.
  • Operate under all guidelines, policies, standards, and constraints as set forth by The Pacific Club.
  • Other duties as required.
     

Physical Demands and Work Environment

  • Ability to lift up to 30 lbs
  • Ability to carry trays of food
  • Standing on feet for up to 8 hours
  • Continuous repetitive motions.
  • Work in a hot, humid, and noisy environment.
     

Education and Experience

  • High School diploma or GED equivalent.
  • Kitchen and/or serving experience, preferably in a professional member-servicing environment
  • Fine dining experience


Licenses and Special Requirements

  • TB test & yellow card
     

Competencies

  • Teamwork
  • Job knowledge; food, wine, beer & liquor
  • Professionalism
  • Communication


Pay Rate: $15.00/hour

Work Schedule: On-Call (Less than 20 hours per week). Not eligible for benefits.

 

Athletics Kiosk Attendant

Job Title: Athletics Kiosk Attendant

Department: Athletics Department
Reports To: Athletics Supervisor


Main Purpose of Job

To provide excellent customer service to all members and guests using the athletics facility.
 

Job Duties

  • Greets all guests and members and upkeeps the sign-in sheet
  • Maintains a safe and clean environment throughout all athletic areas.
  • Communicates respectfully and clearly with management, staff, members, and guests
  • Input changes to point of sale system
  • Provides drink and snack service for the members
  • Answers the phone
  • Enforces all club policies and rules
  • Stays informed about current fitness classes and programs being offered to help promote member participation and answer members’ questions
  • Stocks locker room amenities and towels daily
  • Washes towels and members’ workout clothes
 

Job Requirements

  • High School Diploma or GED
  • Able to lift up to 45 lbs.
  • Team Player
  • Positive Attitude
  • Good communicator and able to work independently
  • Able to stand for long periods of time
  • Able to work in a kiosk that is open air
  • Able to take and pass a food handler test to serve beer and wine
  • Must be CPR and First Aid certified or able to take a CPR and First Aid certification course

Pay Rate: $14.00/hour